Wandering Wednesdays at Pizzalchik

www.pizzalchik.com
Corner of State Street and Gary Lane

Time: Wednesdays 6-10
Special: $10.95 includes all you can eat pizza and a beverage
Rating: 4.5 martinis
Smoking: no
Other mentions: Patio

I have heard great things about this establishment over the years so when a friend recently suggested we check out Wandering Wednesday, I was game. Our plan, arrive as close to 6pm as possible and grab a table near the kitchen so we could have first pick of the offerings. The price includes all you can eat pizza and a soda or beer (pbr/oly style). You can upgrade to a fancier beer for a buck or two. They have a nice selection of craft beers on tap, albeit a little heavy on the IPA side. We went with the pizzal drizzle (sp??). Tasty, malty brew- perfect after the long bike ride over.

The pizzas come out quickly and they offer quite a variety of tasty pies. We saw plenty of wild mushrooms, elk sausage, slivered squash, seafood, fresh basil,Cajun, even mac n cheese. Don’t like fancy pie? No worries; there were some basic offerings of pepperoni or cheese. Vegetarian? Several options came around throughout the evening. My favorite combination, surprisingly, was the salmon and caper pie. I don’t even really like salmon but this duo was so perfect together.

Pizzalchik was definitely worth every mile of the long, hot bike ride over! I definitely look forward to trying out another Wandering Wednesday!

Pho Nouveau

780 W Idaho Street

Time: 4-6 M-F
Special: All beer and wine 2 for 1; ½ off appetizers
Rating: 4 martinis
Smoking: no
Other mentions: outside seating during warmer months

This little gem opened up in the old Falcon location in the heart of downtown but I had yet to visit so I made a point to pop in on this brisk winter’s eve. The restaurant is decorated modestly with plenty of seating for such a small establishment. The lay out is still very much as it was with the previous folks but modernized just a bit.

I was very surprised to find all of their drinks on the happy hour specials, even bottled drinks. I ordered up a sake which came in an individual bottle warmed, while my friend enjoyed the plum wine. The menu offered up a nice selection of beers with options spanning Asia. The wine selection was also nice but most options from the U.S.

With ½ off appetizers we would be crazy not to try at least a couple. We ordered the Summer Rolls with Tofu (normally $5.50) and the Sizzling Saigon Crepe (normally $5.75). Both were fantastic. The Summer Rolls came with a very light peanut sauce that provided a delicate flavor without over powering the rolls. The crepe was something I had never had before. It was filled with shrimp and chicken, served with herbs, cucumber, and carrots, and lettuce to wrap around it. Very tasty.

When we first arrived, our service was great with the server being very attentive. But as our time there progressed, the service got a little spotty. I couldn’t tell if a different server had taken over and we were just forgotten about or if our server had just gotten overwhelmed with tables. We still very much enjoyed the food, drinks, and atmosphere. We would definitely return and try some of the other tasty offerings on the menu!

Bonefish Grill

www.bonefishgrill.com
855 W Broad Street

Time: 3-6 and 9-Close daily
Special: $6 featured martinis, $5 premium wines, ½ off wells, ½ off premium liquor, $4 draft beers & house wines. And ½ off select appetizers.
Rating: 4.5 martinis
Smoking: no
Other mentions: They offer an anytime menu with several $5 options including sangria and Svedka Martinis.

My friends and I first came upon Bonefish during the Martini Mix-Off in May and it quickly became one of our favorite stops, especially on the weekends. It is located in a great part of town at the 8th Street Marketplace. The happy hour deals are fantastic and every time we have Shannon for a bartender, the service is stellar. Unfortunately on this visit Shannon had gone home for the day but we still had a great time.

There were several of us on this visit and most of us ordered food so we were able to sample a variety. I personally love the Bang Bang Shrimp. But the mussels were tasty as well and there were plenty to go around. I heard no complaints whatsoever from our group and the food went down quick.

Drinks were plentiful on this visit. A few of my friends continue to return to Bonefish specifically because of one of the martinis they entered into the mix-off: The Bandit. It is a lovely concoction of American Honey Bourbon and Butterscotch Liqueur with a honeyed rim. This particular evening my friends only got one because they ran out of this fine liquor. Note to Bonefish: stock up! Besides this one glitch in our plans, everything else was fantastic. We will continue to return, especially if the American Honey is there!

The Lobby

www.thelobbyboise.com
760 W Main Street

Time: 4-6 M-F
Special: $2 wells, drafts, and house wines
Rating: 4.5 martinis
Smoking: no
Other mentions: Martini Wednesdays 4-7 house martinis $6; $1 PBR pints on Wednesdays; Specials during all Bronco and Vandal games and during Monday Night Football; bike racks

Due to my crazy travel schedule as of late, I was long overdue to try out The Lobby. Taking over the space formerly occupied by Lush, it is in prime downtown real estate- on Main between 8th and Capitol. They have done a great job with the remodel brightening things up while still providing a cozy feeling. They also promote local artists with their works on display, I believe on a rotating basis.

On this brisk evening, I sidled up to the bar and thought it appropriate to order a Widmer Brrr (it didn’t disappoint!). They do offer a fine selection of beers on tap that will fit anyone’s liking. There are a few wine options as well and of course a full bar. Everyone seemed very friendly, staff and patrons alike. I felt right at home here.

They have a few TVs around for folks to watch whatever game happens to be on but they didn’t distract from the bar experience at all. They blended in well with the tastefully decorated lounge.

I was lucky enough to have Adam, one of the proprietors, as my bartender on this visit. He told me they are working on permits for outdoor seating and an outdoor grill so they can serve food. Both will be great additions to this fine establishment. This is definitely a place to which I plan to return again and again. Once they get the food going, it will be moved up to a 5 martini rating!

Macaroni Grill

www.macaronigrill.com
980 N Milwaukee Street

Time: 3- close
Special: $2.99 small plates; $4.99 wines
Rating: 3 martinis
Smoking: no
Other mentions: bike rack

A friend of mine mentioned enjoying happy hour at Macaroni Grill a while back so the last time I was in the neighborhood I thought it appropriate to pop in and give it a try. The bar area has a few tables and a large wrap-around bar with seating. As I usually prefer, I sidled up to the bar. While there were only two other patrons in the bar, it did take Brian, the bartender, some time to make his way over to me. I also had to ask him a few questions to get the real gist of the happy hour specials out of him.

The happy hour special has a great selection of small plates that ranged from chicken or shrimp skewers with roasted veggies to chicken parmesan atop spaghetti. Any wines by the glass are offered at $4.99 with a food purchase….this was a great deal for me as I ordered what is normally a $10 glass. The catch with this special is one must order a food plate to get the $4.99 price for each order. So for the second glass of wine, I had to order another plate. Luckily I had went with the skewers which were much lighter fare.

I really liked that MG has a bike rack out front as I pretty much only ride my bike to establishments, unfortunately it is located on a very busy road that is not bike friendly. The food was great, the wine fantastic, and the service improved greatly. Brian actually turned out to be a great server with a heavy dose of sarcasm, a couple of my favorite things. I could see returning to Macaroni Grill if in the neighborhood again.

The Melting Pot

www.meltingpot.com
200 N 6th Street

Time: 5-7 Daily
Special: $3 micros, $2 other beers, $5 wines, $3.50 wells, and $5 Feature drinks and martinis
Rating: 4.5 martinis
Smoking: no
Other mentions: Full Bar, seating outside, $5 appetizer specials

The Melting Pot is a fondue restaurant located in downtown Boise. It opened a few years ago and has been very successful, filling a niche that is otherwise absent in the area. It is also much more than cheese and chocolate dip.

I have visited the restaurant on other occasions for dinner but this was my first for happy hour. My friends and I sidled up to the bar (we often prefer to sit at the bar versus at tables as this offers better access to the bartender for insider knowledge). The bartender of the evening, Bobby, was very attentive and enthusiastic. We couldn’t decide on a wine to have so he let us sample several before we made our selection. We really liked this!

They have a vast selection of their wines for $5 during happy hour, as well as beer and liquor specials. An interesting tidbit about their liquor selection, their well offerings are higher end than most places. So for their vodka, they offer Smirnoff as the well instead of something like Kamchatka.

They have a special food menu set up for happy hour also. It includes a couple of fondue options perfect for sharing with someone, as well as salads, shrimp, and dips most priced at $5! We enjoyed the Baked Brie with Pesto, Honey and Almond Baked Brie, and the Spinach Artichoke Dip. Everything was fantastic and nicely presented. The brie was served with bread and chips; the chips seemed like an unlikely pairing but actually worked. The spinach and artichoke dip was a more than ample portion of creamy goodness.

A note of mention, happy hour is only available in the bar area. This should not pose a problem, however, as there is ample seating in the bar. The restaurant also has an outdoor patio, as well as several booths throughout- some are very intimate 2-top tables tucked away behind curtains. There were only a few groups in the bar on our visit, but on a trip through the restaurant I noticed most of the tables full....and it wasn’t even a weekend evening.

The owner of the restaurant made his way around the establishment while patrons dined, personalizing each persons visit. This was nice to see as it is a rare occurrence to visit with the owner anymore. This seems to be an area that several restaurants lack but I believe it to be key in keeping diners returning. Every diner wants to feel special and that extra step does just that.

Bobby the bartender actually gets big kudos from us. A few days after our visit to Melting Pot, he spotted us downtown and said hello! Nice work remembering us! We will definitely return to the Melting Pot for happy hour and hopefully it is on a night Bobby is working!

Falcon Tavern

www.falcontavern.com
780 W Idaho Street

Time: 4-6 Daily
Special: 2 for 1 pints and other rotating daily specials
Rating: 4 martinis
Smoking: No
Other mentions: Full menu. Beer and wine but no liquor.

The Falcon Tavern is a great little pub in the heart of downtown Boise. It isn’t a large place but is efficient with what it has. There are about 10 seats at the bar and about 12 2-4 top tables for dining or just enjoying a beer or two after work. During nice weather, there is seating available on the patio, making for some great people watching.

I arrived right at 4 anxious to start my weekend. There were already a handful of folks at the bar and a few tables full. I chose a 2 top along the back wall. I was unfamiliar with most of the beers on tap so the server kindly brought me a couple of samples. The beer was tasty and the atmosphere nice. By about 5:30 all the tables were full, as were the seats at the bar. I can see why this place has a great appeal.

While I didn’t order any food this trip, I have on other occasions. They have the basics of pub fare covered, such as burgers and sandwiches but they also provide several salad choices and daily specials. The prices are reasonable and the portions generous. I will definitely go back and most likely soon!

Café Ole

www.cafeole.com

8th Street Marketplace
*some call this BODO but technically BODO is the new construction and this is not. The buildings even have signage at the doors stating “8th Street Marketplace”.

Time: 4:30-6 M-F
Special: 2 for 1 drinks (any drink!)
Rating: 4 Martinis
Smoking: No
Other mentions: Free chips and salsa and a $3 all you can eat taco bar (only in the bar). Each day offers up different food specials. Cell reception can be spotty if seated in the back corner of the bar.

I met up with 8 others this particular evening. The bar is rather large so it was easy to accommodate all of us. Several folks ordered a variety of margaritas, including one frothy pink one. By the multiple orders of margaritas, I will assume they were to everyone’s liking. I had my usual Vodka and Soda and it was very satisfactory. The server brought us several baskets of chips served with beans and salsa. Their chips are soooo good. Considering the size of our party, I found the service to be acceptable, however the clearing of our table of the empties was very slow. We really didn’t need to show off how much we can drink! I will definitely return (it also helps that it is across the street from my office too!).

Leku Ona

117 S. 6th Street
Boise, ID 83702

Time: 4-5:30
Special: ½ off Stella and Budweiser draughts, $1.75 wells, ½ off wine M-Sat
Rating: 3 martinis
Smoking: only in the bar which is separate from the restaurant
Other mentions: Full menu available

Located on the Basque block, this restaurant couldn’t have a better location. The place is rather large with its corner location and entrances from Grove Street and 6th Street. Leku Ona has also restored the building next door into a boutique hotel, which I find perfect. The rooms are updated yet cozy, located in the heart of Old Boise, and very reasonably priced (around the $70/night range).

The bar is well stocked with a variety of options and there appeared to be 5 beers on tap- micro brews and domestics. They also have a selection of Basque beers in the bottle. The wine selection is good with just the right amount of options and all reasonably priced. I still have yet to eat at Leku Ona but the menu items look tasty. They are all available in the bar with appetizers ranging from $4-10.

A mixture of folks hangs out at Leku Ona, from local artists to politicians to those from the Basque country. This eclectic assortment of patrons is one of the great things I love about the establishment, plus it is locally owned! While it was rather smoky in there, I would still go back especially in the summer time and enjoy the large patio area.

Highlands Hollow

www.highlandshollow.com
2455 Harrison Hollow Lane

Time: 3-7 S-S
Special: $2.75 draughts
Rating: 3 martinis
Smoking: No
Other mentions: happy hour is 7 days a week! A full menu with a large vegetarian section. Seasonal patio seating.

This place has been around as long as I’ve been in town, but back then it was Harrison Hollow. It has undergone a name change but I haven’t noticed any other distinct changes- this is a good thing. It was great just the way it was and it still is!

Highlands Hollow brews its own tasty beers and offers up a great selection, perfect after a day on the mountain- biking or skiing. Their beers range from light ales to stouts. They feature a ginger wheat, a berry, and a winter selection. The variety is fantastic. They also offer up an unexpectedly good selection of wines.

The clientele varies as much as the beverage selection. I have seen skiers, cyclists, families, even news casters in the establishment at any given time. The food menu is also just as yummy as the beer, and the service is excellent. Definitely a keeper on the short list.

The Modern Hotel and Bar

http://www.themodernhotel.com/
1314 W Grove Street

Time: 5-7 pm
Special: $3.50 wells, $5 wines, and $3 beers
Rating: 4 Martinis
Smoking: No
Other mentions: No food is served

Located in the revamped Linen District, The Modern Hotel is a renovated Travel Lodge with amazing updates. It has gone from dive hotel to swanky destination. This was my first trip to The Modern Bar, a small bar located off the hotel lobby. I’ve ridden my bicycle past the hotel on several occasions when live music was playing in the courtyard and it has been on my short list of places to try, and finally I made it!

When I first walked up to the hotel it wasn’t initially clear where the entrance was to the bar, and still isn’t, so I just walked into the lobby and asked directions. Turns out, it is just down the hall from the front desk.

It was a Monday so it was no surprise to find only two people in the intimate bar. They each had laptops and phone calls going, so I will assume they were still working. If I had to work after 5, The Modern Bar is not a bad place to do it.

The décor is simple and modern, yet soothing. There are five sets of white antlers on one wall that seemed odd but art is often odd so I didn’t think much of it. The inset, overhead lighting was strategically placed over each table to provide enough light to work, see the cocktail menu, or write notes about ones visit.

I was quickly greeted by the bartender/server and told the happy hour specials: $3.50 wells, $5 wines, and $3 beers (I did not see any draught beer however). I ordered up my usual vodka and soda with lime. I did explore the minimal cocktail menu and was surprised by what a punch it really provides for so few items. It is clear that the proprietors put a great deal of thought into it with a less-is-more style. I will return!

Murphy's

Time: 4-6 Monday – Saturday
Special: 2 for 1 Beer, wells, and appetizers
Rating: 3 martinis

While the outside of Murphy’s remains relatively unchanged, the inside has undergone big changes from the days I used to frequent it in the mid-90s. The bar has been expanded greatly with several tables, a designated bar area separate from the restaurant, and many TVs for game viewing. The restaurant also offers up plenty of free parking!

I met Dan for this happy hour. I ordered a vodka soda with lime and he ordered one of the Bighorn Beer on draught. I was surprised they brought the free drink out at the same time so I did end up with a bit of a watered down drink. I could understand if it was busy inside making it difficult to keep track of drinks but there were only a couple of tables filled.

For appetizers, we ordered up the nachos and the tuna roll. They were both very tasty and more than adequate to accommodate our hunger. The nachos had plenty of cheese and beans. The roll had a yummy, spicy sauce drizzled over the top- not too much yet just enough.

While this won’t become a regular stomping ground, I will definitely be back!